Organic Carbon is a venture that commenced looking at the need for authentic food products in India. By going back to the traditional method of milk production and farming, we started our journey with the mission to change the prevailing commercial practices of compromising the quality of food products for short-term monetary gains. Our brand strives to unearth the almost limitless possibilities available with the traditional farming practices prevalent in our country for centuries. By reviving the ancestral knowledge in the realm of farming and cattle rearing, we also seek to undo the harm inflicted on our Mother Nature.

Organic Carbon, the name itself, is derived from the term carbon, which stands as one of the most abundantly found elements in the earth’s crust. The presence of carbon enriches the soil by supplying necessary nutrients to the food. Unfortunately, the overuse of chemical fertilizers has negatively impacted the soil and changed its texture, properties, and even utility. Unethical farming techniques lead to the exposure and release of harmful carbon compounds directly into the atmosphere. It acts as a significant contributor to the rise of global warming worldwide.

Mass production and hybridization of seeds have also threatened the fertility of the soil and led to the endangerment of indigenous seeds. As a result, most of the food we consume today is of lower quality and has a reduced nutritional value.

At Organic Carbon, we intend to revolutionize the agricultural sector by adopting regenerative farming techniques and organic dairy farming methods. We strive to produce food products with high nutritional value that shall ensure your family’s better health.

To promote a sustainable lifestyle, we practice regenerative farming that involves the use of natural cow dung as a fertilizer. It boosts soil fertility and encourages the growth of beneficial microbes. We prevent crossbreeding of seeds by inculcating indigenous seeds that have not been in use for years.

Organic Carbon puts great emphasis on the way it produces its dairy products. We are aware that milk is the source of daily protein for Indian households. The consumption of our delicious and natural A2 milk products can give you numerous benefits needed to sustain a healthy body.

Our vision is to bring to light the boons of ethical farming practices and curtail ecological damage. We wish to foster a community of smart consumers who are environmentally conscious and consume safe and organic food. We encourage the local farmers to adopt regenerative farming practices and create profitable frameworks to improve their living.

Organic Carbon has a completely distinct approach to undertaking farming. We exercise Climate-Smart Digital Framing and regenerative farming techniques with zero chemical fertilizers and pesticides.

Our farmers use indigenous seeds that are nutritionally dense and automate irrigation, sowing, spraying, and land preparation. For the betterment of the crops, we utilize hydroponic and polyhouse shade nets. We integrate technology for efficiency and use drones for collecting crop data for analytics and ensure the crop remains untouched. Our products are deprived of adulteration, artificial insemination, destructive innovation by hormone injection, and excessive dependency on plastic. By keeping a constant check on our production techniques, we provide premier quality A2 Cow Milk, A2 Buffalo Milk, and A2 Milk products like A2 ghee and A2 paneer coupled with other essentials such as spices, Alphonso mangoes, organic rice, bread, natural sweeteners, and organic veggies.

If you want to be a part of the change, then this is the opportunity for you. Through Organic Carbon, you can not just assure your dear family’s well-being but also contribute to a sustainable future.

Back to blog

Leave a comment

Please note, comments need to be approved before they are published.