Skip to product information
1 of 2

Lokwan Wheat Flour

Lokwan Wheat Flour


Regular price ₹ 155
Regular price ₹ 180 Sale price ₹ 155
Sale Sold out
*Inclusive of all taxes

Product Description

Lokwan, a popular category of wheat across India known for its taste. It's known as ‘Golden Grains’, with thick, short and heavy grains.
View full details

Collapsible content

Product Details

Stone-grinded Low Glycemic Index finely ground, creamy white in colour UP, Punjab, Maharashtra, Gujarat, Southern Rajasthan

Technical Information

Usage Instructions: Use Lokwan Wheat Flour to prepare
Chapati, Paratha, Biscuits, Bread

Storage Instructions: Cool and Dry Place

Packaging Details: Moisture resistant paper bag that is biodegradable and compostable

Shelf Life: 8 months

Certifications: USDA Organic, Jaivik Bharat

Method Preparation

This organically produced flour is free from additives
Wheat is washed and sun-dried for 1-2 days. Then it is dry roasted and grounded.

Health Benefits

  • Lower Chronic Inflammation, Reduces The Risk Of Heart Diseases, Promotes Proper Bowel Movement.
  • Lokwan wheat grains contain Selenium, Vitamin E and Zinc which fight skin problems like acne, tanning and skin cancer.

Nutrition Table

Nutrition Facts per 100g

  • Energy 322 cal
  • Protein 10.59 g
  • Carbohydrates 64.72 g
  • Fat 1.47 g

*Approximate Values

Our Range

Customer Reviews

Based on 1 review
Lokwan wheat Flour

very good. Khapli wheat flour is used regularly in my family. As a trial we bought this from you this time. This flour is smoother than your Khapli wheat and less sweeter than Khapli wheat. Both are equally good from different aspects. I would like to suggest Khapli wheat flour for regular use and Lokwan wheat flour for occational use.

Approved By Sharks

Humpy Farms is proud to get partnered with two most prominent Sharks from Shark Tank.