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Organic Besan

Organic Besan


Regular price ₹ 270
Regular price ₹ 320 Sale price ₹ 270
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*Inclusive of all taxes

Product Description

Gram flour, besan, or chickpea flour, is a pulse flour made from a variety of ground chickpeas known as Bengal gram. It is a staple ingredient in the cuisine of the Indian subcontinent, including in Indian, Bangladeshi, Burmese, Nepali, Pakistani, and Sri Lankan cuisines. 
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Product Details

Stone-grinded Non-GMO, Gluten Free, Vegan Fine Flour, Powdered, Earthy aroma All over India

Technical Information

Usage Instructions: Besan is used as a thickener in soups and sauces of all types, and may be used as egg is used in western cuisine to bind ingredients together. In other cuisines, the versatile flour is sometimes used in batters, soups, desserts and some bread too.

Storage Instructions: Cool and Dry Place

Packaging Details: Moisture resistant paper bag that is biodegradable and compostable

Shelf Life: 9 months

Certifications: USDA Organic, Jaivik Bharat

Method Preparation

The whole seeds are roasted lightly and milled to a flour

Health Benefits

  • Besan contains soluble fiber, which keeps your heart healthy
  • Lowers diabetes
  • Fights allergies
  • Helps in weight loss
  • Helps in skin tightening
  • it's an excellent source of several minerals, including iron, magnesium, phosphorus, copper, and manganese

Nutrition Table

Nutrition Facts per 100g

  • Calories 329 cal
  • Protein 21.55 g
  • carbohydrates 46.72 g
  • Fat 5.31 g

*Approximate Values

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